Meng Menu

Sunday: Chicken Parmesan, pasta w/ marinara, homemade garlic bread
Monday: Hot dogs, carrot sticks, chips
Tuesday: Fried pork chops, mashed potatoes and gravy, kale
Wednesday: Shepherd’s pie
Thursday: Pizza bread roll up, salad
Friday: Fajitas
Saturday: Leftover Shepherd’s pie 

Low budget week this week.  I feel like our bank account is still trying to recover from the 5 day power outage at the beginning of July. I did really well with staying under budget this week: total = $97. YEA! 
It is supposed to be a little cooler this week (mid 80s though with VA humidity…it may not feel any cooler) so I am breaking out a “cooler” weather fav: Shepherd’s pie. Click on the link to see my yummy recipe. It serves 8 hungry people so we are going to have it twice this week.