Meng Menu

Saturday: Hot dogs, salad
Sunday: BLTs, chips and dip, apple slices
Monday: Shrimp stir-fry with veggies and rice (recipe thanks to Kroger mailer)
Tuesday: Zatarain’s Jambalaya with kielbasa
Wednesday: Breakfast casserole, fruit salad
Thursday: Pan fried chicken, mashed potatoes and gravy, steamed broccoli
Friday: Homemade pepperoni pizza